Category Archives: Uncategorized

WA Imports at the Summer Fancy Food Show in New York June 27 to 29 – Booth 4650

Come visit us at the N-A-S-F-T Summer Fancy Food Show in New York! Stop by and and check out our premium products at booth 4650. For more information click on this link here.
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WA Imports Yuzu Juice Highlighted in Chicago Tribune Magazine

WA Imports Yuzu Juice was recently featured in the Spring 2010 entertaining section of the Chicago Tribune Magazine!
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WA Imports at the Las Vegas International Hospitality Show March 9 and 10 – Booth 2248

Stop by, say hello and check out our latest products at booth 2248. For more information, click on this link here.
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WA Imports at the Fancy Food Show in San Francisco January 17 to 19 – Booth 2841

Come visit us at the Winter Fancy Food Show! Stop by and and check out our premium products at booth 2841. For more information click on this link here.
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Food and Wine Lists ‘Deliciously Sour’ Yakami Orchard’s Yuzu in its Global Pantry Section

Yakami Orchard’s Yuzu Marmalade is featured in Food and Wine Global Pantry From England to Japan, new imports for the multiculti American cook. By Emily Kaiser Japanese Yuzu Yakami Orchards now turns yuzu—a fragrant and deliciously sour citrus—into a terrific marmalade. Read more at Food and Wine
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The Tasting Table features Yuzu Juice in its Article “Yuzu Wisely”

Yuzu Juice was recently featured in Tasting Table. Good bartenders know that the perfect cocktail is all about balance: Nothing makes a drink like the right proportions of alcohol, sugar and acidity. Within this trifecta, mixologists have plenty of room for experimentation. But poor, poor lemons and limes–they’ve had to shoulder the acidity burden for so long, since other citrus-family favorites like oranges and grapefruits don’t create a strong-enough pucker [...]
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The San Francisco Chronicle Praises Yakami Orchard’s Yuzu and Sudachi Products

The San Francisco Chronicle praises Yakami Orchard’s Yuzu and Sudachi products in its food section. Yuzu has been a trendy flavor among local chefs and bartenders for several years, but it has remained elusive to home cooks who don’t grow the tart Japanese citrus in their own backyards. Yakami Orchard, located on the coast of Japan’s Kyushu island, offers an array of yuzu products that are just now becoming available [...]
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New York Times Features Yakami Orchard’s Yuzu Marmalade in its Dining & Wine Section

A Flavor of Japan, Just a Spoon Away, By Florence Fabricant It’s usually the juice of the yuzu, an alluringly fragrant, lemony-tasting citrus fruit from Japan, that seasons food. Now, a new golden yuzu marmalade can brighten your morning toast. Suitably rough cut and sweetened with honey and sugar, it’s also good to spread in a pie shell before adding a lemon filling. The marmalade, made from fruit grown in [...]
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Liqurious.com Highlights Yakami Orchard’s Kabosu and Sudachi Juice

We Loved the Yakami Orchard pure Sudachi juice with its lime and pepper flavors as well as the Kabosu with its strong and clean lemony, mint and cucumber complexity. They are both perfect for cocktails as well as cooking. Read more at Liqurious.com.
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    WA Imports is an ingredient driven company, partnering with some of the world's finest artisinal growers and processors.